EXTRUSION HOLE TEST FOR IMPROVING FATIGUE STRENGTH OF THE CHAIN PLATE OF BUCKET LIFT


Experimental Study on the Rotational Stiffness of Pocket Type Scaffolding Connection According to the Rotation Direction

The rotational stiffness of Egg Slicer the pocket-type connection used in system scaffolding to join horizontal members and vertical members was evaluated.To investigate the rotational stiffness of connections when subjected to bending moments in the downward, upward, and lateral rotation directions, load tests were performed on 30 specimens with c

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Solar Irradiance Forecasting Using a Hybrid Quantum Neural Network: A Comparison on GPU-Based Workflow Development Platforms

Lip Liner Modern renewable power operations can be enhanced by integrating deep neural networks, particularly for forecasting solar irradiance.Recent advancements in quantum computing have shown potential improvements in classical deep neural networks.However, current challenges with quantum hardware, such as susceptibility to noise and decoherence

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Toxicity bioassay and sub-lethal effects of diazinon on blood profile and histology of liver, gills and kidney of catfish, Clarias gariepinus

Abstract The catfish, Clarias gariepinus, was exposed to different acute concentrations (5-10 mg/l) of diazinon and the Lc50 value was recorded as jumper high as 7.3 mg/l for 96 hours.The fishes exposed to three sub-lethal levels of diazinon (0.73, 1.095 and 1.46 mg/l) for 30 days showed that the pesticide induces changes in different blood paramet

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Biocontrol of Fusarium oxysporum f. sp. cepae on Indonesian Local Garlic Plants (Lumbu Hijau) Using a Consortium of Bacillus amyloliquefaciens B1 and Arbuscular Mycorrhizal Fungi

Garlic (Allium sativum) is an BALAY PADDLE indispensable ingredient for enriching and diversifying Indonesian cuisine taste.Indonesian people always use garlic for their daily dishes and any traditional foods.Due to its widespread culinary use, its availability in the market become critical.The main challenge to consistently growing this garlic is

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